Norwegian Ski Jumping Team Implements Frugal Measures to Overcome Financial Crisis

The Norwegian ski jumping team is currently experiencing a financial crisis, prompting coaches and athletes to implement several cost-cutting measures to manage the situation. According to head coach Magnus Brevig, the team is shifting from expensive alternatives to budget-friendly options, including cutting out restaurant visits in favor of simpler meals like oatmeal.

The team has opted to forgo hotel accommodations in favor of sleeping on inflatable mattresses or on couches at the homes of former team members during training sessions in Lillehammer. This dramatic change is aimed at reducing costs and is particularly necessary as the team faces a projected budget deficit of 7.1 million Norwegian kroner for 2024.

As part of their cost control measures, the ski jumping team has reduced the expenditures on training gatherings significantly and is actively seeking new sponsorships to help stabilize their financial situation. Despite the challenges, athlete Halvor Egner Granerud remarked that they are managing to maintain teamwork and camaraderie, noting that this situation could strengthen their bonds as a team.

Overall, the priority for the Norwegian ski jumping team remains focused on resource management while they navigate through this challenging financial period, highlighting the importance of careful budgeting in sports management.